1. Fried Spring Rolls

Spring roll skin stuffed with bean thread rice noodles, white cabbage and carrot, served with tamarind sauce

2. Fresh Basil Rolls

Gulf shrimp, green vegetables, vermicelli rice noodle wrapped with steamed rice paper, served with plum sauce

3. Gyoza

Pork dumpling with ponzu sauce

4. Sarong - Shrimp

Stuffed shrimp with Thai herbs wrapped in flour paper skin

5. Chicken Satay

Skewered and grilled, sliced white meat chicken breast marinated in curry and coconut cream served with peanut sauce and cucumber salad

6. Beef Satay

Lightly grilled beef and fragrant marinated in garlic and black pepper, served with traditional peanut sauce and cucumber salad

7. Sweet Basil Cups

Edible crispy golden cups filled with minced Gulf shrimp, chicken and sweet corn

8. Fried Potato Patties

Fried mash potato served with green lettuce salad

9. Thai Salad

Fresh green lettuce, red tomatoes, onion, bean sprouts and cucumber tossed in a classic Thai peanut dressing

10. Larb-Chicken

Minced chicken with fresh mint leaves, lime juice, shallot and served with fresh cabbage for wrapping

11. Nam-Sod

Minced pork with ginger, roasted peanuts, lime juice, scallions and coriander leaves

12. Nuer-Nam-Tok

Slices of charbroiled steak with mint leaves, lime juice, chili and crushed jasmine rice

13. Som-Tam

Fresh shredded green papaya tossed with ground roasted peanut in spicy lime juice

14. Soft Tofu and Vegetable Soup

15. Tom-Yum-Kung

Shrimp soup with fresh aromas of spices and herbs, lemon grass, kaffir lime and straw mushroom

16. Tom-Kha-Kai

Sliced chicken cooked in coconut milk with galanga, lime juice, shallots, and coriander

17. Pad-Thai

Sauteed shrimp, egg and crushed peanut tossed in a wok with rice noodles and covered with fresh mung bean sprouts and lime

18. Spicy Spaghetti

Stir-fried spaghetti with chicken, hot chili, basil leaves, onions and bell peppers

19. Pad-Kee-Mao

Stir-fried wide flat rice noodles with chicken, basil leaves, bell pepper and hot chili sauce

20. Pad-See-Eu

Sliced chicken, egg and broccoli in sweet soy sauce tossed with flat rice noodles

21. Fried Rice

22. Curry Fried Rice

Stir-fried fresh vegetables and egg with curry rice

23. Yum Voon Sen

Clear bean thread noodles with minced chicken, onion, fresh mint leaves with spicy lime juice

24. Sauteed Mix Vegetables

25. Cashew Nut Chicken

Sauteed chicken with roasted cashew nut, baby corn, mushroom, onion, carrot and bell pepper

26. Yellow Curry

Yellow curry with coconut milk, onion, mushroom, bell pepper and carrot

27. Spicy Red Curry

Red curry with bamboo shoots, bell pepper, Thai eggplant, fresh basil and coconut milk

28. Spicy Green Curry

Green curry, coconut milk, Thai eggplant, green pepper, bamboos and sweet basil

29. Panang Curry

Sweet curry paste, bell pepper, fresh basil and a touch of coconut milk

30. Masaman-Kai

Tender white meat chicken in masaman curry with pearl onions, green avocado and cashew nut

31. Garlic and Black Pepper with Cabbage

with garlic and black pepper

32. Spicy Basil Leaves

Sauteed with fresh basil leaves, bell peppers, garlic and Thai chili sauce

33. Broccoli with Mushrooms

Sauteed in oyster sauce

34. Pad-Prew-Whan

Sauteed white meat chicken with sweet and sour sauce, scallions, onions, fresh tomatoes and cucumbers

35. Gingerine

Sauteed tender chicken with fresh ginger, baby corn, carrot, onions, mushroom and scallions in Thai herb sauce

36. Pad-Prik-King

Stir-fried white meat chicken, fresh string beans with red curry paste and flavored with kaffir lime leaves

37. Rama Curry

Slices of chicken breast sauteed in rama curry and coconut milk over a bed of spinach

38. Jumbo Shrimp Masaman

Masaman curry with green avocado, onion and roasted cashew nuts

39. Grouper

Grouper in sweet chili sauce with steamed broccoli, and spinach on the side

40. Roast Duck with Red Curry

Boneless roasted duck with a crispy skin topped with chunks of pineapple, kaffir leaf and fresh tomatoes

41. Three Flavored Fish

Pan fried whole red snapper topped with three flavored sauce

42. Salmon Panang

Grilled fresh salmon filet topped with sweet curry sauce

43. Spicy Basil Mixed Seafood

Sauteed mix seafood with basil and bell peppers in chef’s special sauce

44. Catfish

Pan fried filleted of catfish with basil, Thai eggplant and spicy fresh peppercorn sauce

45. Crispy Duck

Slices of boneless crispy duck stir-fried with crispy basil leaves sauce

46. Mango Shrimp

Sauteed shrimp, fresh mango and bell pepper with spicy basil sauce

Miso Soup

Seaweed Salad

Edamame

Cucumber & Crabmeat Salad

Octopus Salad

Baby Octopus

Salmon Salad

Squid Salad

Tuna (Maguro)

Salmon (Sake)

Yellowtail (Hamachi)

Red Snapper (Tai)

Squid (Ika)

Octopus (Kako)

White Tuna

Eel (Unagi)

Crab Stick (Kani)

Shrimp (Ebi)

Smoked Salmon

Smelt Roe (Masago)

Cucumber Roll

Avocado Roll

Vegetable Tempura Roll

Vegetable Roll

California Roll

Alaska Roll

Salmon, avocado & cucumber

Philadelphia Roll

Smoked salmon & cream cheese

Spicy Tuna Roll

Crab Meat Tempura Roll

Salmon Roll

Tuna Roll

Eel Cucumber Roll

Yellowtail Roll

Shrimp Tempura Roll

Boston Roll

Shrimp, avocado & cucumber

Spider Roll

Soft shell crab, cucumber & masago

Salmon Skin Roll

Crispy salmon skin

Spicy Salmon Roll

Spicy Crab Meat Roll

Salmon Tempura Roll

Salmon tempura, avocado, top of mango with mango sauce

Salmon Sashimi 5pcs

Tuna Sashimi 5pcs

Yellowtail Sashimi 5 pcs

Tuna Tataki

Thinly sliced seared tuna, tobiko with ponzu sauce

12pcs Sashimi

Tuna Sushi Platter

1 tuna roll & 9pcs sushi

Sushi Sashimi Combo

14 pcs of raw fish and 4 pcs sushi nigiri

Sushi & Sashimi for One

5pcs sushi, 9pcs sashimi, 1 tuna avocado roll

Rainbow Sashimi Combo

18 pcs of assorted raw fish

Sweet Basil Boat

38 pcs of assorted raw fish

Sweet Basil Roll

Tuna, salmon, crab meat, avocado and cream cheese wrapped w. soy paper w. special sauce

Sunflower Roll

Shrimp tempura, crab meat, cucumber, avocado and soy paper w. fresh sliced mango

Smoking Mountain Roll

Shrimp tempura, cream cheese and crunchy crabmeat

Kawasaki Roll

Tuna, salmon, cucumber & avocado topped w. spicy crunchy salmon

New York Roll

Shrimp tempura and cucumber topped w. spicy crunchy tuna and yellowtail

Tokyo Roll

Shrimp, crabmeat, salmon, mango, avocado wrapped with rice paper skin with plum sauce (no rice)

Dragon Roll

Eel and cucumber rolled in avocado, topped with masago

Summer Roll

Crabmeat, cream cheese, avocado, cucumber, tofu and bean sprout w. rice paper skin and topped with peanut sauce

Home Roll

Shrimp tempura, avocado, cucumber and mango topped with spicy crunchy tuna, salmon & yellowtail

Rainbow Roll

Crabmeat, avocado and cucumber topped with tuna, salmon, red snapper and shrimp

Angel Roll

Tuna, salmon, crabmeat, and white fish tempura, topped w. avocado

Rock’n Roll

Crabmeat tempura, cream cheese topped with spicy tuna and avocado

Firey Tuna Roll

Blackened tuna, asparagus tempura topped w. tuna, salmon, yellowtail, eel w. special sauce

Mango Roll

Mango, avocado, asparagus and cucumber wrapped with seaweed, topped sliced mango w. mango sauce

TK Roll

Salmon, tuna, yellowtail and avocado with soy paper topp salmon, tuna, yellowtail w. spicy sweet chili sauce

Chattanooga Roll

Shrimp tempura, mango and cucumber topped eel, avocado, masago w. eel sauce

Tennessee Roll

Spicy tuna, crab meat, avocado and cream cheese, whole roll tempura topped with tobiko

Steamed Noodle

Steamed Vegetable (Bowl)

Extra Sauce (Curry)

Steamed Shrimp (2pcs)

Dipping Sauce

Extra Steamed Rice